King Arthur, Almond Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, Finely Ground, 16 Ounces, 4 Count
Finely ground almond flour seamlessly blends into sweet and savory baked goods.
King Arthur, Almond Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, Finely Ground, 16 Ounces, 4 Count
Nº de artículo: 229417029

King Arthur, Almond Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, Finely Ground, 16 Ounces, 4 Count

Nº de artículo: 229417029

DOP 2720

Price Details

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Diet type :
  • Gluten Free

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Finely ground almond flour seamlessly blends into sweet and savory baked goods.
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What Stands Out

Gluten-Free Assurance
Certified gluten-free, ensuring safe consumption for those with gluten sensitivities or celiac disease. Perfect for baking and cooking without compromising taste or texture.
Non-GMO Verified
Made from non-GMO almonds, providing a healthier choice for conscious consumers. Supports sustainable farming practices and promotes clean eating.
Convenient Packaging
Finely ground almond flour in a 16-ounce count of four, ensuring ample supply for various recipes. Ideal for baking enthusiasts and healthy meal prep alike.

Detalles de producto

Shop King Arthur, Almond Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, Finely Ground, 16 Ounces, 4 Count online at a best price in Dominican Republic. B06XR8YX38
  • Finely ground almond flour seamlessly blends into sweet and savory baked goods
  • Milled from blanched whole almonds, the certified gluten-free almond flour is full of protein, fiber, and good fats
  • Non-GMO Project Verified; Certified Gluten-Free by The GFCO, a program of the Gluten Intolerance Group (GIG); Certified Kosher
  • King Arthur Baking Company is a 100% Employee-Owned Company and a founding B Corporation
  • Almond flour is a perfect gluten-free substitute for bread crumbs in savory dishes
  • Comes in a 1 pound resealable bag and is best stored in the freezer or refrigerator
Product Dimensions 2.15 x 5 x 9.5 inches (5.5 x 12.7 x 24.1 cm); 4 pounds (1.81 kg)
Item model number ASINPPOSPRME31238
Manufacturer King Arthur Flour Company Inc
Units 64 Ounce
Brand NameKing Arthur
Allergen InformationGluten Free
SpecialtyAmerica's finest flour since 1790, Never Bromated, Non GMO, Never bleached
Diet TypeGluten Free
Item FormRaw
Region of OriginUSA
Global Trade Identification Number10071012107015
Container TypeMulti-pack
CuisineUniversal
FlavorAlmond
Model NumberASINPPOSPRME31238
Set Name16oz, 4-pack
Part NumberASINPPOSPRME31238
Item Weight4 pounds (1.81 kg)
Item Package Weight2.1 kg
Number of Items4
Unit Count64 Ounce
Package Size Name4-pack
Number of Pieces4
Size16 Ounce (Pack of 4)

Who Should Buy?

Suitable For
  • Gluten-Free Individuals

    Ideal for those with gluten intolerance or celiac disease, providing safe baking options without gluten contamination.

  • Health-Conscious Bakers

    Great choice for those looking to incorporate healthier baking alternatives due to its lower carb and high protein content.

  • Keto Diet Followers

    Perfect for individuals following a ketogenic diet, offering a low-carb flour option for baked goods.

Not Suitable For
  • Traditional Bakers

    Unsuitable for those who prefer regular wheat flour for traditional baking due to different texture and taste.

DESCRIPCIÓN DEL PRODUCTO

King Arthur, Almond Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, Finely Ground, 16 Ounces, 4 Count

About This Item

Introducing King Arthur Almond Flour - the ultimate baking essential for those following a gluten-free or kosher diet. Made from the finest almonds, this certified gluten-free, non-GMO project verified, and certified kosher almond flour is the perfect alternative to traditional wheat flours. With its finely ground texture, King Arthur Almond Flour is perfect for a wide range of baking needs. Whether you're whipping up delicious cookies, muffins, or cakes, this almond flour will give you the perfect texture and flavor every time. When it comes to gluten-free baking, King Arthur Almond Flour is a top choice.

It's made from almonds that are carefully selected and milled to perfection, ensuring a high-quality and delicious gluten-free flour that can be used in all types of recipes. If kosher certification is important to you, look no further. King Arthur Almond Flour is certified kosher, making it a great choice for those who follow Jewish dietary laws. It's a versatile option for all your kosher baking needs, from challah to rugelach. When you choose King Arthur Almond Flour, you're choosing a brand that is trusted by baking enthusiasts worldwide.

Known for their high-quality products, King Arthur is a name you can rely on for all your baking adventures. Their commitment to excellence is evident in every bag of almond flour. Not only does King Arthur Almond Flour deliver on taste and texture, but it also offers a range of health benefits. Almond flour is low in carbs and packed with nutrients, making it a great choice for those following a low-carb or paleo diet.

Plus, it adds a delightful nutty flavor to your baked goods. With King Arthur Almond Flour, you can enjoy the pleasure of baking without compromising on taste or your dietary needs. So go ahead, explore the world of gluten-free, kosher baking with confidence and create your favorite recipes with ease. Add the King Arthur Almond Flour to your cart today and elevate your baking game to new heights.

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Preguntas y respuestas de los clientes

  • Pregunta: What is the weight of the almond flour package?

    Respuesta: The almond flour package comes in a 1 pound resealable bag.
  • Pregunta: Is this almond flour gluten-free?

    Respuesta: Yes, it is. The flour is certified gluten-free by The GFCO.
  • Pregunta: What is the quality of the flour?

    Respuesta: The flour is made from blanched whole almonds, finely ground for excellent baking performance, and is full of protein, fiber, and good fats.

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